News

How to Make a Whisky Sour Cocktail?

Some cocktails come and go, but the whisky sour has never left the spotlight and for good reason. It strikes that rare balance of being both refreshing and robust. With its trio of whisky, lemon, a...

Is Whisky Good for Health? The Truth Behind the Glass

Whisky has long been more than just a drink. From quiet evenings to celebratory toasts, it holds a place in many cultures around the world, including Australia. But beyond its smooth flavour and he...

How to Make Grape Wine at Home

Making grape wine has come a long way - from ancient foot-crushed traditions to high-tech precision fermentation. Today, wine lovers in Australia are increasingly turning to home winemaking, not ju...

Does Whisky Expire? Tips for Storing Whisky Right

 Ever wondered if that cherished bottle of whisky sitting on your shelf could actually go off? Let’s get straight to it: whisky doesn’t expire like milk or bread, because its high alcohol content -...

Preserve Wine After Opening Without Losing Flavor

For many wine lovers, cracking open a bottle doesn't always mean finishing it. Whether it's a midweek dinner or a celebration that winds down early, unfinished wine is common and unfortunately, so ...

How to Clean a Decanter the Right Way

A wine decanter is more than just a fancy vessel; it helps your wine breathe and brings out its full flavour. But if it’s not cleaned properly after each use, leftover wine can stain the glass, dev...

Is Red Wine Good for You? What the Studies Say

Red wine often sparks debate - some say it’s good for the heart, others warn it’s still alcohol. So, is it a health booster or just wishful thinking? Here’s the balanced truth: Moderate red wine co...

How to Decant Wine the Right Way: A Practical Aussie Guide

If you’ve ever poured yourself a glass of red and found it a bit gritty or a bit tight on the nose, there’s a simple fix that’s been used for centuries: decanting. Decanting is the act of gently po...

Wine Bottle to Glass: Here’s How Much to Pour Per Bottle

If you open a regular bottle of wine in Australia, which holds 750ml, you’ll usually get about five glasses. That’s because most restaurants and bars serve wine in 150ml pours. This is the usual am...

All you need to know about our American Oak Barrels

Preparing Your Barrel: Before using your barrel, make sure that the spigot is properly inserted if it hasn't been ,you can use a mallet or place a cloth over the spigot and gently hammer it in, b...